My Little Superheroes love Mud Pudding! This simple dessert recipe is not only a scrumptious treat to eat but it is super easy for kids to make too.
Ingredients for Mud Pudding:
- 2 15 oz. Package of Chocolate Sandwich Cookies (like Oreos)
- 1 3.9 oz. Package of Chocolate Instant Pudding
- 2 Cups of Cold Milk
- 8 oz. Container of Whipped Topping (like Cool Whip)
- 1 Package of Gummy Worms
Supplies for Mud Pudding:
- Large Mixing Bowl
- Whisk
- Mixing Spoon
- Measuring Cup
- Resealable Plastic Bay (like Zip-loc)
- Serving Cups
Directions for Mud Pudding:
- Pour the milk into a large mixing bowl. Add the pudding and beat with a whisk until the pudding is smooth.
- Add the whipped topping and gently stir. Refrigerate for about 1 hour.
- Place each package of chocolate sandwich cookies in a resealable plastic bag and crunch them into small pieces. We put each package of cookies into a separate resealable plastic bag so they are easier to smash and each child has their own bag.
- Add one of the resealable plastic bags full of crushed chocolate sandwich cookies to the pudding and stir.
- Scoop the pudding into serving cups. Depending on the size of the cup, we usually have 10 – 12 servings. Fill until they are about 2/3 of the way full.
- Fill the rest of the cup up with the crushed chocolate sandwich cookies.
- Add 2-3 gummy worms on top of the crushed chocolate sandwich cookies.
- Refrigerate until ready to serve.
Mud Pudding is a fun and simple dessert recipe for children to make. It is the perfect treat for picnics, birthday parties, or just for fun!
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- 2 15 oz. Package of Chocolate Sandwich Cookies (like Oreos)
- 1 3.9 oz. Package of Chocolate Instant Pudding
- 2 Cups of Cold Milk
- 8 oz. Container of Whipped Topping (like Cool Whip)
- 1 Package of Gummy Worms
- Pour the milk into a large mixing bowl. Add the pudding and beat with a whisk until the pudding is smooth.
- Add the whipped topping and gently stir. Refrigerate for about 1 hour.
- Place each package of chocolate sandwich cookies in a resealable plastic bag and crunch them into small pieces. We put each package of cookies into a separate resealable plastic bag so they are easier to smash and each child has their own bag.
- Add one of the resealable plastic bags full of crushed chocolate sandwich cookies to the pudding and stir.
- Scoop the pudding into serving cups. Depending on the size of the cup, we usually have 10 – 12 servings. Fill until they are about 2/3 of the way full.
- Fill the rest of the cup up with the crushed chocolate sandwich cookies.
- Add 2-3 gummy worms on top of the crushed chocolate sandwich cookies.
- Refrigerate until ready to serve.
I love how kids can help with every step of the process! Just pinned!
How cute! I love this and know my kids would too 🙂
Oh my gosh, Mud Pudding was my absolute FAVORITE as a kid. Love this!